President-elect Trump’s picks for Cabinet positions suggest a stark departure from the priorities of the current administration.
Soda taxes can do more than reduce the consumption of sugar-sweetened beverages—they can improve the health and economic wellbeing of communities, found a series of reports published by Childhood Obesity Intervention Cost-Effectiveness Study (CHOICES) at the Harvard T.H. Chan School…
Food Tank had the opportunity to speak with Suzy Friedman, Senior Director of Agricultural Sustainability at the EDF, about a new program for reducing fertilizer pollution and what consumers can do to influence—and accelerate—change.
At the 2016 BCFN Forum, the conversation will focus on developing a food model that protects the health of individuals, communities, and the planet.
The Barilla Foundation Climate@Risk call-to-action focuses in on concrete, actionable change across all levels.
Food Tank spoke with JoAnne Berkenkamp, a Senior Advocate in the Food & Agriculture Program at the NRDC, about the problem of food waste.