Helios is leveraging AI to provide real-time climate and economic risk insights, helping to bolster global food security.
Agriculture
School Gardens Boost Vegetable Intake and Empower Students, Study Shows
School gardens can empower children to be champions of change.
Dispatch from the U.N. Climate Change Conference: Wednesday, Nov. 20
On Food, Water and Agriculture day at COP29 in Baku, discussions across the entire conference showcased the power of food systems.
Dispatch from the U.N. Climate Change Conference: Tuesday, Nov. 19
On Food, Agriculture and Water Day at COP29, it’s exciting to see long-overdue attention being paid to agrifood systems.
Dispatch from the U.N. Climate Change Conference: Monday, Nov. 18
The negotiations and decisions on the table at COP29 this week are life-or-death questions for the future of the planet.
Dispatch from the U.N. Climate Change Conference: Sunday, Nov. 17
Rest Day at COP29 offers an opportunity to take stock, regroup, and strategize for the second half of the Conference to drive progress.
Dispatch from the U.N. Climate Change Conference: Saturday, Nov. 16
Experts call for the finance that can drive the transformation of food and agriculture systems.
Undercover Networks: How the Agrochemical Industry Silences Critics
A private social more than 500 scientists, journalists, environmentalists, and human rights experts critical of the pesticide industry and GMOs.
EARTH University Alumni Are Leading on Global Sustainable Development
EARTH University’s academic model is creating a network of agricultural leaders and entrepreneurs.
How EARTH University Is Training the Next Generation of Global Food Systems Leaders
EARTH University teaches students how to create sustainable farming practices and solve real-world food systems challenges.
School-Supported Agriculture Can Nourish Students and Communities
School-supported agriculture can to help local farmers, foster equity, and nourish young people with fresh, healthy meals.
Nourishing the Planet: Experts Chart a Path for Diversified Food System
Food systems experts gathered to promote diverse, nutrient-rich crops that are integrated through farmer-centered practices.
Easy and ‘Modern’ Isn’t Always the Best Way: The Promise of Sustainable, Humane Pig Farming
Kody McCleary, a 24 year old producer, says that maintaining the family farm for the next generation is his number one goal.
Shaping the Future of Food: Global Experts Convene for Crops that Nourish
Food, agriculture, and environmental health experts will come together for the Crops that Nourish Convening to build a global agenda for crops that nourish people and the planet.
‘Biodiversity Is Our Real Crop Insurance:’ Good Land Stewardship As A Foundation of Climate Resilience
Strengthening land—and those who steward it—is central to creating a more resilient and nourishing future, panelists said at Climate Week.
23 Fall Food and Agriculture Books to Discover Now
Discover 23 compelling fall reads that delve into the complexities of food systems, sustainability, and the untold stories of those who shape our plates.
Family Farmers Are the Future. Let’s Celebrate Them!
Family farmers produce more than 80 percent of the world’s food value, but face significant hurdles from land access to market access.
Sustainable Harvest International: Empowering Central American Farmers
Sustainable Harvest International is working to empower Central American farmers, promote sustainable practices, and drive community development.
Report on Global Nutrition Finds Key ‘Entry Points for Intervention in Food Systems’
A new report identifies key entry points to improve global nutrition.
Sweetwater Farms: Cultivating Knowledge in Houston
Sweetwater Farms HTX is cultivating a vibrant community in Houston through agriculture, outreach, and education.
