Interdisciplinary collaboration can help to expand agroecology, which has the potential to feed the growing population and sustainably nourish future generations.
Egger Overturns Leadership with Rock and Roll
At L.A. Kitchen, Robert Egger moves past the typical food pantry idea to help sustainably prepare for the incoming wave of poorer people: older generations.
Youth as the Future of the Global Food System
Speakers at the 2018 Global Food Security Symposium on “Youth for Growth” discuss following the lead of youth and farmers in food and agriculture.
