Tradition meets Sustainability at Corrin Farms

Craig Corrin passes on more than tradition on his four-generation family farm.

13 Farmer Stories That Bring Honesty and Hope to Sustainable Agriculture

Food Tank’s Farmer Friday series has been telling the stories of farmers and ranchers focusing on sustainable farming practices, including crop rotation, grassy waterways, preserving reconstructed wetlands, and farming on the contour.

We Don’t Want to Be Bigger, We Want Farmers With Values—Niman Ranch’s Jeff Tripician

At Niman Ranch, keeping the family farming tradition alive takes anything but stagnation: General Manager Jeff Tripician describes the farming network’s evolution to better support farming families, young farmers, and rural communities.

Future Family Farmers Help Communities Grow

Niman Ranch farmers Chris and Joan Scheer of Lowden, IA are revamping generations of farming tradition: switching to sustainable practices for the sake of future generations.

“Farming Is Who I Am”

Niman Ranch Farmer Tim Roseland is welcoming the next generation back to his farm, spreading his family’s tradition for sustainable and humane farming practices.

Farming Better Isn’t Enough: We Need to Protect Land

Niman Ranch farmers Jan and Steve Petersen are breaking beyond what it typically means to be a farmer, inspiring conservation and sustainable practices in their community.

To Change Agribusiness, “We’ve Got To Do it With the Farmer”

This week on “Food Talk with Dani Nierenberg,” Jim Perdue, the Chairman and Advertising Spokesman of Perdue Farms, talks with Danielle while at the 20th Annual Niman Ranch Hogfarmer Appreciation Weekend.

“Everybody Should Be a Farmer,” Says Paul Willis

On Food Talk, Paul Willis, founder of Niman Ranch Pork Company, and Elle Gadient, intern at Niman Ranch, talk about their love for humanely treated, free-range pigs and the farmers that raise them.

Farming Mentorships Key to Cultivating Next Generation and Beyond

Niman Ranch farmer Steve Howe is continuing generations of pig raising, treating pigs humanely and with love.

Farming Sustainably “Is a Responsibility Not to Be Taken Lightly”

Adair Crowe describes his love for farming, his responsibility to promote sustainability, and his changing community around Crowe Family Farms.