Family Farming

Finding Balance as a Sixth-Generation Pig Farmer

Family farmer Aaron Williams is committed to raising hogs sustainably. Now, he’s traveling across the country to explain why.

Indigenous People, Western Science, and Conservation in Thailand

This community of indigenous people used science and international organizations to prove that they know what’s best for the environment.

The Farm is Central at Wild Kid Acres

Wild Kid Acres re-centers the role of farms in communities, working to bring nature-mimicking agriculture, education, and a vibrant hub of connection to the heart of their local area.

A New Hog Farming Model for the Next Generation

Steven and Alaina Imhoff knew they wanted to expand their hog farming at Triple Creek Farms in southeast Iowa. And they were convinced that the industrial route wasn’t going to suit them. In 2019, they connected with Niman Ranch, which…

Ayudando Latinos A Soñar: Creating Support and Resilience Amidst Devastating Floods in California

Ayudando Latinos A Soñar is supporting California farm workers and their families through the record-breaking flooding in 2023.

AgriPath: Working to Benefit Women and Youth Smallholders in Sub-Saharan Africa and Asia

Three organizations have partnered in the development of Agripath, a project which will test the effectiveness of digital, in-person, and hybrid extension services across five countries over five years.

A Farmers’ Network Offers Sound Business Advice—and Community

After inheriting his family’s deep respect for the land and animals, Jake Beeler faced financial hardship and struggled to maintain his farm. But a network of family farmers has helped him develop a sustainable business.

A Network for Independent Family Farmers: “It’s Like a Family”

Niman Ranch’s network allows farmers to maintain their independence while receiving critical resources and support.

A Market for Small-Scale Hog Farmers to Thrive

In central Iowa, small-scale hog farmer Travis Flaherty takes pride in raising his animals more sustainably, allowing them to exhibit their natural behaviors.

With a Guaranteed Market for their Hogs, Farmers Don’t Need to “Get Big or Get Out”

When fifth generation farmer Joe Mickelson transitioned to small-scale diversification, he discovered that raising pigs in the open air was a new—and much more enjoyable—experience. 

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