Family Farming

Beyond Humane: Raising Pigs to “Express Their Piggyness” at Pastvina Acres

David and Christy Borrowman knew their farm needed to be different from the ones they grew up with.

For a Sustainable Hog Farmer, “There’s Not One Right Way of Farming”

This family farmer believes that all farms can work on implementing practices that support healthy environments.

Senator Booker’s Legislation Aims to Reform U.S. Farm Systems

Senator Booker has drawn a wide range of support from farm advocates, public health and environmental justice groups.

Finding the “Missing Piece of the Puzzle” for a Sustainable Hog Farmer

After joining a network of small farmers and ranchers, Shaun Miller found the resources he needed to build a sustainable farming business.

Lessons From a Young Farmer: “We Need to Be Open to Other Ways of Cultivating the Land”

Ty Schmidt hopes to inspire his peers to farm with future generations in mind.

Advocating for Family Farmers: “Spend Just One Day with Me on the Farm”

Darby Knoll wants everyone to see the passion and care farmers show their animals and the land they tend.

Family Farm Action Alliance Report Shows Impacts of Consolidation in the Agrifood System

A new report from Family Farm Action Alliance, The Food System: Concentration and Its Impacts, highlights corporate concentration in the food system.

The Common Market Partners with World Central Kitchen to Feed Texans

The Common Market is sourcing produce from farms that were able to harvest crops just before the winter storms hit.

Father-Daughter Miles and Brie Reiter of Driscoll’s Discuss the Past, Present, and Future of their Business

In a recent interview, Brie and Miles Reiter discuss how Driscoll’s is striving for a more sustainable future.

Being a Good Farmer and Neighbor With Niman Ranch

Through sustainable practices, Niman Ranch Farmers Cody and Morgan Wickerham are farming for a better food system for today and the future.