Farmers worry how the concerns over the virus might impact demand for their products.
After joining a network of small farmers and ranchers, Shaun Miller found the resources he needed to build a sustainable farming business.
Antibiotic resistance is emerging as one of the biggest threats to public health. During a recent event, co-hosted by Food Tank, experts argue there is still time to act.
The fight against superbugs requires us to reconsider our use of antibiotics in livestock.
Cousins Mark and Mikeal Sperfslage are working to promote sustainable livestock practices while narrowing the gap between eaters and farmers.
The legislative efforts could become a milestone in the battle to regulate industrial agriculture.
Darby Knoll wants everyone to see the passion and care farmers show their animals and the land they tend.