The farmers featured in Roger Thurow’s Against the Grain are working to undo the harm caused by an industrialized agriculture model.
The Small Farmer Atlas: Learning Lessons from the Original Influencers
The Small Farmer Atlas is an invitation to companies, policymakers and non-profit organizations to center the perspectives of small-scale farmers in the design of procurement processes and sustainability policies.
New Coalition Prioritizes Action to Transform Food Systems
The Forum for Farmers and Food Security is launching to connect farmers with markets, unlock investments in the agriculture sector, and encourage the transfer of knowledge.
International Chocolate Producers Showcase Social and Economic Sustainability
ChocoTogo, one of the producers invited to the festival, offers visitors the chance to learn about their handmade chocolate making process.
Reducing the Misuse of Antibiotics
The food system is contributing to antibiotic resistance. But we can change that.
“Food Has to Be Really Good For Everyone Involved in the Food Chain”
On Food Talk, Sara Brito talks about what better food means for the food system: “to be really good, food has to be really good for everyone involved in the food chain.”
Amber Lambke: Returning to our Roots Through Grains
Amber Lambke, President of Maine Grains, Inc., talks about returning to Maine’s grain producing history to strengthen local farmers and the economy.
