Emily Payne

Editor

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Emily is Food Tank’s Editor and a writer focusing on food, agriculture, environment, and health (and the intersection of them all). Currently based in Brooklyn, New York.

Lauren Baker: “Make transparent the true cost of food”

Lauren Baker of the Global Alliance for the Future of Food spoke at the Inaugural Boston Food Tank Summit, “Investing in Discovery,” which was held in collaboration with Tufts University and Oxfam America on April 1, 2017.

Jane Maland Cady: “Grow something that you can eat and eat it”

Jane Maland Cady, PhD, is hosting a free Food Tank webinar entitled “Research for Resilience: How Farmer Centered Research Powers Ecological Solutions” on April 12, 2017, at 12pm EST.

Watch: Food Tank’s Boston Summit

Food Tank was in Boston, Massachusetts, bringing a wide range of voices together—farmers, eaters, businesses, policymakers, academics, youth, funders, media, and civil society—to have uncomfortable conversations that will help make the food system better for all. We had more than 35 amazing…

Food System Leaders Gather in Brooklyn to Benefit Change Food

Fifty-five attendees gathered for a mini-gala dinner on March 27 to raise money for Change Food, an organization which strives to create a healthy food system for all.

Lindsey Shute: “Agriculture is the wealth of the nation”

Lindsey Lusher Shute, Executive Director and Co-Founder of the National Young Farmers Coalition, is speaking at the inaugural Boston Food Tank Summit, “Investing in Discovery,” on April 1, 2017.

Danielle Nierenberg’s Conversation with Modern Farmer

Danielle’s interview on Modern Farmer discusses her hopes for the next farm bill, mainstream media’s portrayal of the food system, and Food Tank’s Summits as a means for facilitating uncomfortable conversations which drive food system change.

Boston Herald’s Lindsay Kalter: Put the Food System on the Next Generation’s Radar

Lindsay Kalter, Health Care Reporter at the Boston Herald, is speaking at the inaugural Boston Food Tank Summit, “Investing in Discovery,” which will be held in collaboration with Tufts University and Oxfam America on April 1, 2017.

Eat and Dance in New York City to Benefit Food Tank

Garjana, a new fitness concept to raise money for Food Tank, is bringing together hundreds of New Yorkers for a one-hour completely immersive dance workout experience on April 26, 2017, at the Highline Ballroom.

Paul Willis, Niman Ranch: “Every person can ask and inquire about their food”

Paul Willis, Farmer and Founder of Niman Ranch Pork Company, is speaking at the inaugural Boston Food Tank Summit, “Investing in Discovery,” which will be held in collaboration with Tufts University and Oxfam America on April 1, 2017.

AVA Co-Founder on Using Technology to Promote a Healthier Society

Ian Brady, CEO and Co-Founder of AVA, is speaking at the inaugural Boston Food Tank Summit, “Investing in Discovery,” which will be held in collaboration with Tufts University and Oxfam America on April 1, 2017.