Mara Fleishman of the Chef Ann Foundation tells Food Tank why she quit the corporate food industry to focus on revolutionizing school lunches.
Reuters Foundation and Barilla Center offering nearly US$11,000, publication, and media training to outstanding coverage of food security, sustainability, agriculture, and nutrition.
With a monthly yield of nearly 4,000 lbs (1,814 kg), Locals Grow Smart uses urban farming to bring job training, nutrition education to residents of D.C.’s Northeast side.
Watchdog Oceana released a report that found mislabeling on 58 percent of seafood in the U.S. This fall, Google, Oceana, and SkyTech are teaming up to launch the Global Fishing Watch program to fight illegal fishing and mislabeling.
Grow Good’s mission statement greets visitors.
Starbucks and Feed America team up to rescue millions of healthy meals for the homeless and veterans.