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    This year, the Roddenberry Foundation will award U.S.$1 million to four organizations for innovations in food waste, plant-rich diets, education, and gender equity.
    Roddenberry Foundation launches U.S.$1 million Prize 2018
    Eleanor Barns-Graham 3 days ago
    The use of Big Data in farming could usher in a new era for agricultural development. The CGIAR Platform for Big Data in Agriculture is leading the way forward, incorporating these tools in the work of 8,000 researchers worldwide.
    Is There an Algorithm to End World Hunger?
    Elliott Brennan 6 days ago
    ICRISAT is fighting malnutrition and undernutrition in Kenya with participatory cooking trainings and demonstrations for women.
    Empowering Kenyan Women with Nutrition Education
    Madelyn Vital 1 week ago
    How reducing meat and dairy consumption can lead to a healthier life and help the world meet key climate targets.
    Greenpeace Recommends 50 Percent Reduction in Meat and Dairy Consumption by 2050
    Rennie Jordan 2 days ago
    This year, the Roddenberry Foundation will award U.S.$1 million to four organizations for innovations in food waste, plant-rich diets, education, and gender equity.
    Roddenberry Foundation launches U.S.$1 million Prize 2018
    Eleanor Barns-Graham 3 days ago
    This piece is part of Food Tank's work to promote a forthcoming report by the U.N. Environment Initiative on The Economics of Ecosystems and Biodiversity for Agriculture & Food (TEEBAgriFood).
    Opinion | Valuing the Food System
    McKenna Hayes 3 weeks ago
    This year, the Roddenberry Foundation will award U.S.$1 million to four organizations for innovations in food waste, plant-rich diets, education, and gender equity.
    Roddenberry Foundation launches U.S.$1 million Prize 2018
    Eleanor Barns-Graham 3 days ago
    Meal kit company partners with tech to cut down on food waste in distribution centers.
    HelloFresh and Spoiler Alert Team Up to Reduce Food Waste
    Rennie Jordan 2 weeks ago
    The winners of Grow Ahead’s Agroecology and Regenerative Organic Agriculture Scholarship 2018 to increase women’s opportunities in agroecology.
    Winners of Grow Ahead’s 2018 Scholarship Announced
    Eleanor Barns-Graham 3 weeks ago
    With shared breakfasts, a mobile app, and government policy, Elijah Amoo Addo is determined to help end food waste in Ghana.
    A Ghanaian Chef Feeding His Country and Combating Food Waste
    Stacey Knott 5 days ago
    As a fearless traveler and gifted storyteller, Anthony Bourdain educated on the need for food waste solutions and presented food as sources of joy, connection.
    Remembering Anthony Bourdain: Advocate, Chef, TV Personality
    Danielle Nierenberg 1 week ago
    What does a Plan B For Europe’s fragmented food system look like?
    Ana-Christina Gaeta 2 weeks ago
    First Generation Farmers demonstrates passion for supporting the next generation of farmers with its new farmer training program.
    Creating Passion for Supporting Future Farmers
    Rocco Pallin 2 months ago
    The Airfield Estate returns to traditional farming methods to help visitors look beyond the supermarket and live sustainably.
    Changing the Way We Treat Food: An interview with Grainne Kelliher
    Katherine Walla February 15, 2018
    Myeasha Taylor calls upon young leaders to combat urban malnutrition and food waste.
    Myeasha Taylor on Overlapping Urban Food Production, Technology, and Energy for Solutions in the Food System
    Katherine Walla February 6, 2018
    On World Refugee Day 2018, Food Tank highlights 19 organizations dedicated to feeding refugees worldwide.
    On #WorldRefugeeDay, These 19 Global Organizations Are Redefining Food Aid
    Danielle Nierenberg 18 hours ago
    On April 18, 2018 the European Union passed the first ever European-wide legislation on food waste.
    The European Union aims to halve food waste by 2030
    Ana-Christina Gaeta 3 days ago
    True cost accounting is a revolutionary way to measure the total societal impacts from food production. Nourished Planet explores ways to uncover the hidden costs of the food system.
    The True Cost of Food: An Excerpt from Nourished Planet, Publishing in June 2018
    Sarah Axe 1 week ago
    On World Refugee Day 2018, Food Tank highlights 19 organizations dedicated to feeding refugees worldwide.
    On #WorldRefugeeDay, These 19 Global Organizations Are Redefining Food Aid
    Danielle Nierenberg 18 hours ago
    These 17 regenerative agriculture organizations are working to promote healthy soil, ecosystems, and communities all over the globe.
    17 Organizations Feeding and Healing the World Through Regenerative Agriculture
    Eva Perroni 1 month ago
    Check out 20 new books on food and agriculture for this spring recommended by the Food Tank editorial team
    20 Good Food Reads for Spring
    Elliott Brennan 2 months ago
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    This year, the Roddenberry Foundation will award U.S.$1 million to four organizations for innovations in food waste, plant-rich diets, education, and gender equity.
    Roddenberry Foundation launches U.S.$1 million Prize 2018
    Eleanor Barns-Graham 3 days ago
    The use of Big Data in farming could usher in a new era for agricultural development. The CGIAR Platform for Big Data in Agriculture is leading the way forward, incorporating these tools in the work of 8,000 researchers worldwide.
    Is There an Algorithm to End World Hunger?
    Elliott Brennan 6 days ago
    ICRISAT is fighting malnutrition and undernutrition in Kenya with participatory cooking trainings and demonstrations for women.
    Empowering Kenyan Women with Nutrition Education
    Madelyn Vital 1 week ago
    How reducing meat and dairy consumption can lead to a healthier life and help the world meet key climate targets.
    Greenpeace Recommends 50 Percent Reduction in Meat and Dairy Consumption by 2050
    Rennie Jordan 2 days ago
    This year, the Roddenberry Foundation will award U.S.$1 million to four organizations for innovations in food waste, plant-rich diets, education, and gender equity.
    Roddenberry Foundation launches U.S.$1 million Prize 2018
    Eleanor Barns-Graham 3 days ago
    This piece is part of Food Tank's work to promote a forthcoming report by the U.N. Environment Initiative on The Economics of Ecosystems and Biodiversity for Agriculture & Food (TEEBAgriFood).
    Opinion | Valuing the Food System
    McKenna Hayes 3 weeks ago
    This year, the Roddenberry Foundation will award U.S.$1 million to four organizations for innovations in food waste, plant-rich diets, education, and gender equity.
    Roddenberry Foundation launches U.S.$1 million Prize 2018
    Eleanor Barns-Graham 3 days ago
    Meal kit company partners with tech to cut down on food waste in distribution centers.
    HelloFresh and Spoiler Alert Team Up to Reduce Food Waste
    Rennie Jordan 2 weeks ago
    The winners of Grow Ahead’s Agroecology and Regenerative Organic Agriculture Scholarship 2018 to increase women’s opportunities in agroecology.
    Winners of Grow Ahead’s 2018 Scholarship Announced
    Eleanor Barns-Graham 3 weeks ago
    With shared breakfasts, a mobile app, and government policy, Elijah Amoo Addo is determined to help end food waste in Ghana.
    A Ghanaian Chef Feeding His Country and Combating Food Waste
    Stacey Knott 5 days ago
    As a fearless traveler and gifted storyteller, Anthony Bourdain educated on the need for food waste solutions and presented food as sources of joy, connection.
    Remembering Anthony Bourdain: Advocate, Chef, TV Personality
    Danielle Nierenberg 1 week ago
    What does a Plan B For Europe’s fragmented food system look like?
    Ana-Christina Gaeta 2 weeks ago
    First Generation Farmers demonstrates passion for supporting the next generation of farmers with its new farmer training program.
    Creating Passion for Supporting Future Farmers
    Rocco Pallin 2 months ago
    The Airfield Estate returns to traditional farming methods to help visitors look beyond the supermarket and live sustainably.
    Changing the Way We Treat Food: An interview with Grainne Kelliher
    Katherine Walla February 15, 2018
    Myeasha Taylor calls upon young leaders to combat urban malnutrition and food waste.
    Myeasha Taylor on Overlapping Urban Food Production, Technology, and Energy for Solutions in the Food System
    Katherine Walla February 6, 2018
    On World Refugee Day 2018, Food Tank highlights 19 organizations dedicated to feeding refugees worldwide.
    On #WorldRefugeeDay, These 19 Global Organizations Are Redefining Food Aid
    Danielle Nierenberg 18 hours ago
    On April 18, 2018 the European Union passed the first ever European-wide legislation on food waste.
    The European Union aims to halve food waste by 2030
    Ana-Christina Gaeta 3 days ago
    True cost accounting is a revolutionary way to measure the total societal impacts from food production. Nourished Planet explores ways to uncover the hidden costs of the food system.
    The True Cost of Food: An Excerpt from Nourished Planet, Publishing in June 2018
    Sarah Axe 1 week ago
    On World Refugee Day 2018, Food Tank highlights 19 organizations dedicated to feeding refugees worldwide.
    On #WorldRefugeeDay, These 19 Global Organizations Are Redefining Food Aid
    Danielle Nierenberg 18 hours ago
    These 17 regenerative agriculture organizations are working to promote healthy soil, ecosystems, and communities all over the globe.
    17 Organizations Feeding and Healing the World Through Regenerative Agriculture
    Eva Perroni 1 month ago
    Check out 20 new books on food and agriculture for this spring recommended by the Food Tank editorial team
    20 Good Food Reads for Spring
    Elliott Brennan 2 months ago
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Winners of the National Co+op Grocers Climate Collaborative Award were announced Wednesday.
Thought Leaders
National Co+op Grocers Climate Collaborative Award Winners Announced
Rocco Pallin March 8, 2018

The National Co+op Grocers Climate Collaborative Award winners were announced Wednesday, recognized for their dedication to climate change mitigation throughout the food supply chain.

Rocco Pallin March 8, 2018
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