Revealing Food’s Hidden Costs: New Framework for Food and Agriculture

Culminating over a decade of research by dozens of experts, the TEEB for Agriculture & Food (TEEBAgriFood) Scientific and Economic Foundations report evaluates the impacts of the value chain, from farm to fork to disposal, including effects on livelihoods, the environment, and health.

How The Hidden Costs of Cheap Food are Ruining the Planet

Alexander Müller focuses on a holistic view of the food system and talks to us about how the full food system puzzle reveals the true cost of cheap food.

Bringing to Light the Hidden Costs and Impacts of Our Food System

Dr. Hussain’s work focuses on the economics of ecosystems and the environment. In this interview, he discusses a new, ground-breaking report from TEEBAgriFood that outlines a novel, holistic approach to examining our food system.