Michelle Obama’s New Cooking Show Inspires Kids to Try Foods from Around the World

First lady Michelle Obama joins two puppets—Waffles and Mochi—on a culinary journey across the globe in a new family-friendly show.

How Do We Transition to a More Sustainable Food System?

In advance of the “Resetting the Food System” Summit co-hosted by the Barilla Foundation and and Food Tank, 30+ speakers shared what it will take to transition to a more sustainable food system.

Milan Soup Kitchen Serves Up More Than Soup from City’s Waste

In a year, the Refettorio Ambrosiano saved more than 25 tons of food from being wasted. The sustainable soup kitchen continues to pursue a creative and sustainable model for redistributing food waste.

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