On May 10, Food Tank visited the U.S. Capitol, joining experts like Kathleen Merrigan, Robert Graham, Gregory Cooper, and Rep. James P. McGovern to define the connection between agriculture and health for better food policy.
On Food Talk, Dr. Robert Graham combines ancient wisdom and traditional therapy with conventional methods in integrative medicine. The first step to healing? Fresh food.
Diet-related illnesses kill more Americans than anything else. Meanwhile, American medical schools don’t prepare doctors to provide comprehensive nutrition advice to patients. A growing faction of doctors is fighting back by teaching doctors to cook.
Dr. Robert Graham is a board-certified physician of both internal and integrative medicine who is a culinary student at New York City’s Natural Gourmet Institute. He is trading in his white lab coat for chef’s whites with the goal of expanding his toolkit both for use as a healthcare provider and as an advocate for a new model of integrative, lifestyle-focused healthcare.