A new initiative launched by the farm-to-table app, Bites | Eat With Your Tribe is connecting student eaters and student cooks to create sustainable food ecosystems on college campuses.
Nutrition
Exploring the Importance and Challenges of Plant-Based Diets
Experts discuss the importance of eating plant-based diets for our health and for the planet’s.
Youth Leaders Campaigning for 17 Food System Actions at UN Pre-Summit
The Act4Food Act4Change global campaign grew out of youth-led pledge in Bangladesh to promote healthy eating.
Food Tank’s 2021 Podcast List
These 33 podcasts dive into all corners of the food world and offer a wealth of knowledge for the food-curious listener.
Expanding Nutrition Initiatives in Lead-Up to U.N. Food Systems Summit
The Global Alliance for Improved Nutrition (GAIN) is playing a key role in improving the nutrition landscape in Ethiopia.
16 Resources for Eating Seasonally Around the World
These guides can help eaters find fresh, nutritious food all year long.
“One Planet. One Health” Amplifies Local Food Systems Solutions
Panelists discuss how to achieve inclusive, community-based food systems during a webinar co-hosted by Food Tank and the Danone Institute North America.
Nine Ways to Eat for Healthier Planet
These tips can help you maintain a sustainable diet that supports the health of the planet.
Reclaiming Indigenous Cuisine in Sub-Saharan Africa
In a recent panel, chefs from Western and Southern Africa discuss reclaiming Indigenous cuisine and strengthening local food networks.
Chefs Reimagine the Foods of their Ancestors for Healthy People and the Planet
In a panel discussion, chefs from Canada and Israel talk about how they draw inspiration from their ancestors to create local, sustainable foods.
