Fireside Chat featuring Tom Vilsack, President and CEO, U.S. Dairy Export Council and Tom Colicchio, Chef and Owner, Craft restaurants & ‘Wichcraft. Moderated by Venessa Wong, Deputy Business Editor, BuzzFeed Food
Taken from the 2017 Food Tank Summit entitled “Reducing Food Loss and Food Waste” in collaboration with the Rockefeller Foundation, ReFed, and the Fink Family Foundation at the WNYC Studios in NYC.
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