Mackenzie Dion
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Mackenzie Dion is a student at UNC-Chapel Hill studying Food Studies and Women’s and Gender Studies. Mackenzie is passionate about sustainability, food security, and social justice, and she has worked with nonprofits and student organizations focused on these issues.

Sounding the Alarm on North Carolina’s Poultry Industry

How poultry waste is the largest and fastest growing source of nutrient pollution in North Carolina, what this means for the environment and communities, and a new study with the Environmental Working Group.