Civil society organizations, scientists and Indigenous peoples are taking a stand against UN Food Systems Summit’s agenda.
Senator Booker has drawn a wide range of support from farm advocates, public health and environmental justice groups.
Young people are buying and eating more meat than older generations, according to new research from the World Resources Institute.
The National Farmers Union announces new climate change panel to help address climate change in agriculture.
The legislative efforts could become a milestone in the battle to regulate industrial agriculture.
A new report from Family Farm Action Alliance, The Food System: Concentration and Its Impacts, highlights corporate concentration in the food system.
The FABLE Consortium’s recent report proposes strategies and pathways for 20 countries to develop sustainable land-use and food systems.
Kevin Kenney talks about the Right to Repair movement and how manufacturers are hindering farmers’ ability to work on their own machinery.
A new study finds that just one week of organic eating can reduce pesticide levels in the body by an average of 60 percent.