Agriculture

What’s Left Out of the Conversation When it Comes to Urban Agriculture

NYC gardeners have been addressing food apartheid themselves for years by turning vacant lots into food production and distribution sites.

New Report Notes the Global Struggle Over Farmland and Food Sovereignty

A new report by IPES-Food reveals that global land consolidation by powerful actors is displacing small farmers and threatening biodiversity.

Catastrophic Floods Cause Major Disruptions to Brazil’s Agricultural Sector

Record rainfall caused destructive flooding in Rio Grande do Sul, resulting in major disruptions to the Brazilian food system.

From Soil to Success: Maryland’s Black Farmers Lead Change

A business accelerator wants to empower Maryland’s Black farmers to thrive in the agriculture industry, fostering economic growth and increasing access to fresh, healthy food.

Bringing Youth Back to the Farm in Rural America

The Breakfast Club teaches youth how to raise hogs, making the knowledge accessible to those who don’t necessarily come from a farming family, and helping first-generation farmers pursue a career in agriculture.

Breaking the Chain: CIEL’s Battle to Unravel the Fossil Fuel Grip on Our Food System

The food system contributes to 15 percent of the total fossil fuel consumption each year.

Book Excerpt: Commodities and Consolidation

Farmers were encouraged to grow corn and soy whether prices were high or low, even on the most marginal land.

El Valle de Guadalupe Under Threat: The Campaign to Save Mexico’s Wine Country

The Rescatemos El Valle campaign aims to preserve the agricultural landscape of El Valle de Guadalupe from urbanization.

Progress in The Food System Means Empowering Eaters—Today and for Generations to Come

Empowered eaters are at the center of conversations on land justice, healthier school foods, food is medicine, procurement, and more.

20 Organizations Cultivating the Food Movement in Atlanta

These organizations are supporting local food producers and regional economies, offering educational resources and agricultural training, and working to ensure that their neighbors don’t go hungry.

New and Young Farmers Increasing, According to Agriculture Census

The USDA Census of agriculture reveals a positive shift in American farmer demographics, but the industry still has a long way to go toward equity and sustainability.

Field to Plate: Walla Walla Community College’s Hands-On Approach

Uncover a hands-on culinary journey at Walla Walla CC, where students learn the art of sustainable cooking and agriculture in the heart of Washington’s renowned wine region.

Op-Ed | Ubuntu Food Systems: Bridging Top-Down and Bottom-Up Leadership

Inclusivity means bringing together a multitude of perspectives, including smallholder farmers, global research and development, finance, startups, activism, community mobilization, and non-profit organizations.

Hardline U.S. Stance Ignores Non-GM Corn Opportunity for U.S. Farmers

U.S. farmers could be better served if leaders supported a smooth transition for those affected by Mexico’s corn policies.

Closing the Gap: Putting Philanthropic Dollars Behind Food Systems Transformation

Philanthropies are increasingly understanding the interconnectedness of food, farming, climate, and biodiversity.

Battle for Biodiversity: AfCFTA’s Intellectual Property Protocol Unveiled

The specific objectives will aim to promote coherent intellectual property rights policy and a harmonized system of intellectual property protection in Africa. But some civil society groups worry about the implications for smallholder farmers.

We Can’t Achieve Food Justice if We Don’t Prioritize Soil Health

There’s so much that each of us can do to build a stronger foundation for the world’s food and agriculture systems.

Empowering Women Researchers in West and Central Africa

Women need better access to and control over resources like agricultural technologies, land, quality seeds, inputs, and more.

Building Resilience Through Localization in West and Central Africa

CORAF’s regional initiatives seek to build resilience by “embracing all at once” interconnected issues including market access, trade, women’s equity, and the empowerment of youth.

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