From October 1 – 17, use your voice to advance the status of rural women as part of the 17 Day Campaign.
Public Health
India, Religious Divides, and the Fight Against Hunger
Indian officials fight against egg distribution for the country’s malnourished poor.
World Health Organization Study Proves Need for Regulation of Fast Food Industries
With more health problems being linked to the success of fast food companies, the role of government is being questioned.
MyFood30: Growing Tomorrow’s Food Leaders
MyFood30 launched a 50 day campaign to hear young people’s views on the future of agri-food systems.
Kuli Kuli Brings Nutrition to West Africa by Bringing Moringa to America
Kuli Kuli harnesses the power of superfood “moringa” to bring cross-national nutrition to those in need.
Exploring The MEANS Database: An Interview with World Food Prize Youth Institute Alum Maria Rose
World Food Prize alum Maria Rose has a powerful new project that aims to connect food to those in need.
James Beard Foundation Announces Sixth Annual Conference
The James Beard Foundation announces its sixth annual conference: Rethinking the Future of Food.
Giving the Food Movement a Voice
Change Food’s tools support food system education and promote sustainable eating habits.
250 Must-Follow Twitter Feeds For Every Food Activist
Here are 250 Twitter accounts for every food activist to follow.
Restaurants Taking Charge and Making Change
Restaurants have an important role to play in building food access, food skills, and education and engagement through food.
Harvesting the Research: Ecological Intensification Can Feed The World
Dr. Brian Petersen discusses the necessity for an agricultural paradigm shift toward truly sustainable practices.
Food Security After Ebola
In the wake of the Ebola outbreak, West African countries turn to face their next challenge: food security.
Real Food Media Releases 12 Stunning, New Short Films
Real Food Media just released 12 new, inspirational short films about sustainable food and farming, and you can watch all of them in under an hour.
New Nordic Diet Is A Cost-Effective Way To Reduce Environmental Impact
Recent research reveals that sustainable diets are a cost-effective way of lessening environmental impact.
Fighting Hunger, Feeding Hope in Southwest Florida
The Harry Chapin Food Bank of SWFL is provides rescued food and services to the community through its many programs and partnerships.
Building Healthy Land, People, and Communities Throughout Nebraska
The Nebraska Sustainable Agriculture Society brings together a diverse membership to promote local, sustainable agriculture and better eating practices.
Save Our Soils
Food Tank discusses what each of us can do to protect soil health with Michaël Wilde from the Save Our Soils campaign.
Working Together to Feed Mississippi
Mississippi Food Network’s programs are feeding hungry children in the community.
26 Inspiring Urban Agriculture Projects
Around the world, urban farms and gardens are cultivating good food on underutilized land.
Raising Excitement at the Youth Garden Project
The Youth Garden Project is getting kids excited about fruits and vegetables.
