Check out these seventeen farmer heroes who, from poetry to advocacy, are doing more than putting food on our plates.
Social Entrepreneurs
Action Alert! Keep Organic Growing Stronger!
Please help advance the welfare of organic livestock and poultry by taking action today.
Foodwaze Helps Consumers Connect with Sustainable Food Businesses
Consumers can connect with sustainable food businesses in their community using the Foodwaze app.
Strengthening Community Food Systems: An Interview with Mandy Fischer
The Intervale Center in Vermont aims to strengthen community food systems. Interview with Development Director Mandy Fischer
Ten Questions with Ulises Zatarain, Program Director of the Washington Youth Garden
Food Tank spoke with Ulises Zatarain, the Program Director of the Washington Youth Garden, who will be speaking at the Food Tank Summit in Washington, D.C.
Scandinavia’s First Zero Packaging Supermarket Opens This Summer
Scandinavia’s first zero packaging, organic supermarket is scheduled to open in Copenhagen this summer.
The 2016 Food+City Challenge Prize: Innovation Within the Urban Food System
Finalists in the Food+City Challenge will compete for US$50,000.
FoodCorps Cultivates Healthy Food Systems through Youth Engagement
FoodCorps collaborates with communities and schools to provide children with food education, engagement, and access.
Juicing Up the Economy with Food Makers and Movers
San Francisco strategy for new food wholesalers and distributors not just a West Coast thing.
Empowering the Future Players of the Food System
Young Professionals for Agricultural Development provides a network of youth-to-youth interaction and knowledge sharing.
Food-X Brings Growth to Start-Ups Affecting Positive Change in the Food System
Find out what businesses shaking up the food system are on the rise.
STAG VETS Showcases Veterans in Culinary and Agriculture
STAG VETS is a veterans program and business designed to train and employ veterans in culinary arts and agriculture.
We Feed the Planet Puts Young Farmers in Control of Food Security
Slow Food’s We Feed the Planet Conference highlights the importance of farmer directed innovation.
Produce with Purpose: An Interview with Hungry Harvest CEO Evan Lutz
Hungry Harvest CEO Evan Lutz connects customers in the Washington D.C. metro area with surplus produce at an affordable price.
“Common Market” Offers Innovative Solutions to Fresh Food Distribution Problems
Common Market is solving the distribution problems associated with delivering produce to low-populated areas.
Expanding Local Food Movement into “Good Food” Business Sector
Marketplace response to consumers’ changing demands is a powerful message for the food movement to convey.
The Protein Challenge 2040: A Roadmap to the Future of Protein
An innovative forum brings together key players to address a more sustainable future for protein.
America’s Shrinking Farms: A look at more sustainable food production
Food Tank speaks with Dory Carr-Harris about feeding the future.
New Financial Data Helps the Local Food Sector Grow
Data dive explores financials at wholesale end of local food sector.
Rural Town Revamps Economy with Food Jobs: The Viroqua Story
Wisconsin town transforms abandoned industrial building with local food entrepreneurs.
