People

Project Black and Blue Is Revolutionizing Support for Food Service Workers in Crisis

Kate Meier, the visionary behind Project Black and Blue, shares her mission to uplift food service workers in crisis through emergency aid, driven by her personal commitment and dedication to community wellness.

DC Central Kitchen Healthy Corners: Urban Food Access

DC Central Kitchen is revolutionizing urban food access through its Healthy Corners program, fostering community empowerment and making healthy choices accessible to more eaters.

Fostering Student Empowerment through Noosa’s 2024 Youth-Led Summit

Learn how young leaders in Noosa are driving positive change at the 2024 Custodians of Place – Youth Climate Conference, where they’ll share and celebrate their impactful actions for a sustainable future.

Mexico’s Agricultural Landscape: Overcoming Climate Challenges for a Sustainable Future

H.E Víctor M. Villalobos believes that technology will be central in helping farmers across North America adapt to the changing climate.

‘The Migrant Chef’ Shows Us The Need to Create an Equitable System

Through extensive interviews and meticulous research, ‘The Migrant Chef: The Life and Times of Lalo García’ paints a vivid portrait of a culinary icon.

2023 Food Sovereignty Prize Recipients Center on Community Organizing

This month, the US Food Sovereignty Alliance (USFSA) announced the 2023 Food Sovereignty Prize recipients.

Dr. Abdou Tenkouano to Become New Director General of ICIPE

Abdou Tenkouano, incoming Director General at ICIPE, aims to drive inclusive innovations for socio-economic development in Africa.

Join the Food Revolution at the Arrell Food Summit 2023

On November 14, 2023, join the Arrell Food Summit: Pathways to Change, hosted by The Arrell Food Institute.

Google Joins Forces with Tufts University to Transform Nutrition

Google partners with the Food is Medicine Institute, marking a significant step in the national movement to prioritize the power of food in healthcare and public health systems.

From the Ground Up: Grassroots Movement Transforms Public Food Supply Chains, Paving the Way for Justice and Equity

Food Chain Workers Alliance and HEAL Food Alliance shed light on the transformative power of value-based food purchasing in challenging corporate dominance over institutional procurement markets.

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