CoLab is a new start-up engagement program for entrepreneurs to create healthy snacks that are delicious and good for the planet.
Rethinking Food Packaging May Address the Plastic Crisis
A significant amount of the plastic polluting our environment originates from packaging in the food industry. Now that society is demanding something be done about plastics, companies are rethinking how we can package food.
“Startups are pushing big companies to think outside the box”
Food Tank President Danielle Nierenberg moderated a discussion on ways to create sustainability in the food system, consumer habits around snacking, and if businesses can be kind to the planet while still producing delicious foods.
Mondelēz International’s Cocoa Life Program Promises Farmers a Sweeter Deal
The world’s largest chocolate company sets the standard for corporate sustainability in food, targeting 100-percent sustainably-sourced cocoa.
