New options on grocery store shelves nationwide this summer remind eaters that flexitarian diets can help even committed meat-eaters limit their impact on the environment.
Food Tank is recognizing 25 inspirational individuals who are working tirelessly to transform our food system. From tech to farming to activism, they have diverse backgrounds, but their commitment to innovation in food and agriculture unites them.
World Pulses Day is February 10th! Read about why pulses matter for global health and the environment in 10 of our favorite Food Tank articles.
From reduced food inspections to a lapse in services for farmers, the shutdown’s effects are hitting more than just furloughed workers across the country.
The EAT-Lancet Commission for Food, Planet, and Health released its scientific review, publishing the world’s first-ever scientific targets for healthy diets and sustainable food production.
When we waste food, we miss the opportunity to share food with neighbors in need. These apps are making it easier to recover food waste for food justice in every community.
The company Dr. Bronner’s is not just creating good-smelling, sustainable soaps and personal care items. They’re also purchasing organic, fair trade coconut oil from small farmers in Sri Lanka, helping create a product that is healthy and sustainable.
Former Governor of Georgia Sonny Perdue has been nominated by President-elect Donald Trump to serve as the Secretary of Agriculture.