Food Tank had the opportunity to speak with Suzy Friedman, Senior Director of Agricultural Sustainability at the EDF, about a new program for reducing fertilizer pollution and what consumers can do to influence—and accelerate—change.
Agriculture
The Good Of The Hive founder, Matthew Willey, talks honeybees
Matthew Willey, founder of The Good Of The Hive initiative, has committed to personally paint 50,000 honeybees in murals around the world to raises awareness about their current struggle and population decline.
10 Student-led Initiatives Aiming to Promote Agriculture on U.S. Campuses
Students from across the United States are developing initiatives to promote agriculture on campus.
Climate Risk, Loss and Damage in North Carolina
The big hog and poultry operations in North Carolina fit almost any definition of climate risk.
UN Calls for “Drastic” Changes in Agriculture at COP 22 in Morocco
( Leaders from around the world are asking governments to take action on food security and climate change simultaneously through food system transformation.
Ten Questions with Karen Lehman, Director, Fresh Taste
Food Tank had the chance to speak with Karen Lehman, Director at Fresh Taste, who will be speaking at this year’s Food Tank Summit in Chicago.
Ten Questions with Harry Rhodes, Executive Director of Growing Home
Food Tank spoke with Harry Rhodes, Executive Director of Growing Home, who will be speaking at the Food Tank Summit in Chicago.











