More than 150 World Food Prize and Nobel laureates are calling for “moonshot” solutions to tackle the hunger crisis.
Food Security
Future-Proofing Farms: How CIMMYT Is Helping Farmers Adapt to the Climate Crisis
CIMMYT is connecting farmers with the information systems and training they need to adapt to the changing climate.
125 Food and Agriculture Organizations to Watch in 2025
As we enter a new quarter century, keep an eye on these 125 organizations building resilience, fighting injustice, and nourishing eaters all around the world.
Zero Waste Strategies Tackles Liability Fears in Food Donation
By educating businesses about food donation protections, Zero Waste Strategies aims to alleviate fears of legal liability and promote community support.
Kroger-Albertsons Grocery Merger Fallout: Food Access at Risk
Two U.S. courts block the US$25 billion Kroger-Albertsons grocery merger to safeguard market competition, food access, and workers rights.
Friedman School’s Transformation: Advancing Equity and Impact in Nutrition
The Friedman School is expanding its educational portfolio, refocusing its research themes, and deepening its global impact.
Op-Ed | Why Philanthropy Should Back and Engage in the Committee on World Food Security
Bringing together a diversity of actors working on food systems governance offers unique advantages to elevate the impact of philanthropy.
Op-Ed | Reimagining Food as a Path to Health and Equity
Addressing America’s health crisis requires us to rethink our entire approach to food. Seeing food as medicine opens the door to addressing the root causes of these challenges.
Helios Is Working to Transform Agriculture with AI Predictability and Climate Insights
Helios is leveraging AI to provide real-time climate and economic risk insights, helping to bolster global food security.
Grocery Retail for All: Building Bridges for Equitable Food Access Across the U.S.
The Grocery Retail for All Summit will look at power of partnerships, investment models, and policies that can improve food access for every eater in the U.S.
School Gardens Boost Vegetable Intake and Empower Students, Study Shows
School gardens can empower children to be champions of change.
‘Even One Food Insecure Veteran Is One Too Many:’ How the VA Is Tackling Hunger for U.S. Veterans
Post-9/11 veterans and women veterans are at the highest risk of experiencing food insecurity.
Community Food Security And Health Equity Are The Backbones Of Climate Progress
A resilient food system must center farmers and support communities in producing their own food, panelists said at Climate Week NYC.
Op-Ed | Conflict Threatens to Generate Another Cycle of Refugee Seeds
The current conflict in the Middle East is putting some of the most desert-adapted seed collections in the world at risk.
Climate Action Is A Unified Solution To Strengthen Soils, Cut Food Waste, And Nourish The Future
Ecosystem well-being is deeply tied to our own well-being as people and communities, panelists said during a Climate Week Summit.
Empowering Communities: The Cities without Hunger Model
Cities without Hunger is transforming unused urban spaces into vibrant gardens that feed families, create jobs, and inspire students.
Using Food as Medicine: The Gaples Institute Fights Against Obesity, Food Insecurity and Fad Diets
The Gaples Institute is revolutionizing medical education and working to improve public health by prioritizing nutrition.
‘Against the Grain’ Offers Lessons from the Farmers on the Front Lines of Nourishing and Healing the Planet
The farmers featured in Roger Thurow’s Against the Grain are working to undo the harm caused by an industrialized agriculture model.
FarmsSHARE: Transforming Food Systems in North Carolina
Learn how FarmsSHARE is transforming food access in North Carolina by connecting local farmers with families in need, fostering community and health.