Food Security

Pay-What-You-Can Farm Stands Flourish Amidst Soaring Food Insecurity and Inflation in the U.S.

The rise of pay-what-you-can farm stands is becoming a beacon of hope amidst the persistent challenges of food insecurity and inflation across the United States.

Saving Seeds Today Protects Food Systems Tomorrow

Seed saving is offers a way to regain control over food production and build resilient and local food systems.

Investing In Local Farmers To Build Food Sovereignty for Haiti

By investing in local economies, local peasant associations, and local solutions like agroecology, organizations are rebuilding a self-sufficient food system.

Op-Ed: Feeding Fairness: World Leaders Can Address Inequality-Food Security Links in Rome this Month

A healthy diet is out of reach for nearly half of the world’s population even while food manufacturers and global seed giants continue to report record profits.

From the Ground Up: Grassroots Movement Transforms Public Food Supply Chains, Paving the Way for Justice and Equity

Food Chain Workers Alliance and HEAL Food Alliance shed light on the transformative power of value-based food purchasing in challenging corporate dominance over institutional procurement markets.

FDA 101: FDA’s Work on a Front-of-Package Labeling Scheme to Empower Healthy Eating

The U.S. Food and Drug Administration is taking a significant step towards healthier eating with their innovative front-of-package labeling system.

23 Must-Read Books that Will Transform How You Think about Food and the World

This fall, Food Tank invites you to embark on a literary journey with 23 remarkable books that promise to expand and enrich your comprehension of food systems while harnessing the transformative power of storytelling.

Remembering M.S. Swaminathan: Indian Agriculture Scientist Leaves a Legacy of Hope for Humanity at 98

Swaminathan’s journey, from pioneering cross-breed wheat seeds that curbed famine to his advocacy for sustainable farming practices, has left a lasting mark on global agriculture.

FDA 101: FDA Prioritizes Nutrition Initiatives to Help Shape a Healthier Future for America

With a century of evolution and legislative backing, the FDA works to safeguard the food supply, empower consumers with accurate labeling, and propel science-backed policies.

The Fight Against Food Apartheid in Shreveport, Louisiana

Shreveport Green is working to address shortcomings in local food systems and ensure that communities have access to fresh, nutritious food.

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