On “Food Talk with Dani Nierenberg,” hear what lies ahead for the food movement in 2024.
Op-Ed | Food Systems Must Change, and Change Must Be Measured
Despite knowing what to do, governments often lacked the data to guide specific decisions or determine if actions were creating impact. Until now.
Turning the Tide: Investors Prioritize Agriculture in Net Zero Framework
By reclassifying the agriculture, forestry, and fisheries sector as “high impact,” the investment community is taking an important step in aligning their work with climate goals.
How Fair Trade Empowers Farmers and Promotes Sustainability
Fairtrade International is working to empower farmers, promote gender equity, and encourage youth to pursue sustainable careers in agriculture.
Building Power in Food Systems through Social Cohesion: ‘You Have to Mobilize Together’
Million Belay believes in a model for food systems that is grounded in communities, promoting a goal of food sovereignty
Transitioning to Alternative Practices Is ‘No Longer a Choice.’ The Question Is How
The ClimateShot Investor Coalition is helping to connect investors, the scientific community, and food businesses and ensure that their objectives are aligned.
The Future Is Here: How California’s Farmers Are Adapting to a Changing Climate
Secretary of the California Department of Food and Agriculture explains where she sees the greatest opportunities to help farmers mitigate and adapt the effects of the climate crisis.
Dispatch from the U.N. Climate Change Conference: Saturday, Dec. 10
Food and agriculture systems are taking center stage at COP28 on Food, Agriculture, and Water Day.