Connecting Global Food Sharing Initiatives

Researchers create a map of over 4000 food sharing initiatives to promote sustainable food systems.

Chobani Food Tech Residency Using Yogurt for Better Tech

Chobani’s manufacturing facilities are cultivating more than bacteria for yogurt—they’re also working to support early-stage food tech startups.

New Study Highlights Importance of Investing in Emerging Food Markets

By fixing the inefficient steps along the supply chain that lead to less available nutritious food, investments in Sub-Saharan Africa and parts of Asia can see better health outcomes.

Hilton Properties Expands Sustainability Efforts by Sourcing Local Food

FoodMaven, a technology startup committed to reducing food waste on an industrial scale, is partnering with Hilton Properties to expand Hilton’s efforts to source local food in Colorado and Texas.

25 Food and Agriculture Leaders to Watch in 2019

Food Tank is recognizing 25 inspirational individuals who are working tirelessly to transform our food system. From tech to farming to activism, they have diverse backgrounds, but their commitment to innovation in food and agriculture unites them.

The World Food Program Uses Innovation to Disrupt Hunger

The World Food Program’s high-tech, groundbreaking projects aim to identify and nurture radical solutions to hunger.

Seafood Processing Water Can Help Supply the World with Protein

Research from the Chalmers University of Technology, Sweden shows that seafood processing water is a valuable source of protein and can play a vital role in fulfilling the world’s growing demand for nutrient-dense food.

There’s An App For That: Reducing Our Food Waste

When we waste food, we miss the opportunity to share food with neighbors in need. These apps are making it easier to recover food waste for food justice in every community.

Toronto Takes on Food Waste: Eight Initiatives Closing the Loop

When Canadian governments lack leadership in fighting food waste, individuals and organizations take charge. Food Tank has compiled a list of eight Toronto-based initiatives finding creative uses for excess food, closing the loop in a wasteful food system.

Europe May Lead the 21st Century Food System—With Needed Innovations

EIT Food is connecting consumers, start-ups, industry partners, innovators, small-to-medium enterprises, and universities across Europe for a future-proof food sector.