Farmer Friday’s Phil Kramer comes from a long history of Niman Ranch pork production. Check out how he sees pork farming evolving and why food education is important for consumers.
Farmer Friday: April Wilson on Food Education and Small Farms
Niman Ranch farmer, April Wilson, talks about the importance of knowing where your food comes from, interacting with the animals and the land, and inspiring people to farm.
Farmer Friday: Aaron Williams on Generational Family Farms and Land Preservation
Farmer Friday’s Aaron Williams describes his gratitude toward Niman Ranch and the economic importance of supporting small local farmers.
Quality Meat from Quality Care: An Interview with Niman Ranch Farmer Randy Gadient
Randy Gadient, a Niman Rancher and hog farmer, explains why connecting with animals, involving more young farmers, and reviving small farms are key to changing the food system.
Farmer Fridays: Scott Sibbel on Sustainable and Humane Farm Practices
Scott Sibbel, a Niman Ranch farmer, tells how sustainable, traditional, and humane farming techniques are transforming the U.S. food system.
