Easy and ‘Modern’ Isn’t Always the Best Way: The Promise of Sustainable, Humane Pig Farming

Kody McCleary, a 24 year old producer, says that maintaining the family farm for the next generation is his number one goal.

Young Farmers Bring Small-scale, Humane Hog Farming Back to Iowa

Neighbors love to drive by and see a young family raising hogs outdoors again—a rare sight in Eric and Mikala Boors’ part of Iowa.

Finding Balance as a Sixth-Generation Pig Farmer

Family farmer Aaron Williams is committed to raising hogs sustainably. Now, he’s traveling across the country to explain why.

World’s First Vaccine for Deadly African Swine Fever Approved for Commercial Use

While African Swine Fever has a near 100 percent mortality rate, top scientists are hopeful that the African Swine Fever vaccine will soon be made available around the world.

Farming Must Be Economically Sustainable

For Mindy and Drew Duff, sustainability also means being able to keep farming in the family.

The Next Generation of Hog Farming: “I’d Rather Be the Best Farmer than the Biggest Farmer”

Carlson Family Farm gives their hogs plenty of time outdoors so they have the freedom to move and express their natural habits.

Learning a New Way of Farming: “There’s Never a Dull Moment”

Since changing their livestock practices, farmers Benjamin and Bryanna Harner say it is rewarding to see happier, calmer pigs.

Beyond Humane: Raising Pigs to “Express Their Piggyness” at Pastvina Acres

David and Christy Borrowman knew their farm needed to be different from the ones they grew up with.

For a Sustainable Hog Farmer, “There’s Not One Right Way of Farming”

This family farmer believes that all farms can work on implementing practices that support healthy environments.

Being a Good Farmer and Neighbor With Niman Ranch

Through sustainable practices, Niman Ranch Farmers Cody and Morgan Wickerham are farming for a better food system for today and the future.

28 Innovative Livestock Farmers Who are Shaping the Future of Protein

In the face of climate change, environmental degradation, and rising demand for animal-source foods, a lot of farmers try to find solutions from nature to meet the demand while minimizing the negative impact of livestock farming on the environment.

Opinion | GMO Animals: From Lab to Factory Farm

A new wave of genetically modified animals is coming. Friends of the Earth’s Dana Perls calls for an end to altering animals—in favor of fixing farms.

Future Family Farmers Help Communities Grow

Niman Ranch farmers Chris and Joan Scheer of Lowden, IA are revamping generations of farming tradition: switching to sustainable practices for the sake of future generations.

“Farming Is Who I Am”

Niman Ranch Farmer Tim Roseland is welcoming the next generation back to his farm, spreading his family’s tradition for sustainable and humane farming practices.

Farming Better Isn’t Enough: We Need to Protect Land

Niman Ranch farmers Jan and Steve Petersen are breaking beyond what it typically means to be a farmer, inspiring conservation and sustainable practices in their community.

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