Cellular Agriculture May Bring Hope in Reducing Food Waste and Environmental Impact

While cultivated meat may hold promise for producing more humane and socially sustainable protein, it may also help solve some of the negative environmental impacts of industrial livestock production.

Biden-Harris Administration Announces US$1 Billion Investment to Break Up Big Meat

The Biden-Harris Administration will invest US$1 billion in order to create a fairer, more competitive, and more resilient meat and poultry supply chain.

Supply Chain Transparency Can Support a Stronger Food System

Food system experts discuss the ways that supply chain transparency can support food access, reduce food loss, and empower consumers.

28 Innovative Livestock Farmers Who are Shaping the Future of Protein

In the face of climate change, environmental degradation, and rising demand for animal-source foods, a lot of farmers try to find solutions from nature to meet the demand while minimizing the negative impact of livestock farming on the environment.

13 Farmer Stories That Bring Honesty and Hope to Sustainable Agriculture

Food Tank’s Farmer Friday series has been telling the stories of farmers and ranchers focusing on sustainable farming practices, including crop rotation, grassy waterways, preserving reconstructed wetlands, and farming on the contour.

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