The Global Agriculture and Food Security Program has a proven track record for reducing poverty in Nepal and other countries where food security is a critical issue. Now, the future of this program is in danger as the Trump administration reconsiders the commitment of the United States to multilater
SRI can reduce water requirements, increase land productivity, and buffer against the impacts of climate change while reducing reliance on artificial inputs, like pesticides and artificial fertilizer.
Research organizations are working with local farmers and bakers to incorporate cassava flour into bread, with significant positive impacts for whole regions.
The report examines the evolution of agricultural markets, global trade, and value chains and how smallholder farmers interact with the food system. Webinar will include a panel discussion of the report.
America’s favorite fresh fruit, bananas, face extinction as we know them. New documentary examines how a shift in agriculture can save bananas and the workers who produce them.