Leaders from EU and U.S. Debate Farm to Fork Strategy and Future of Global Trade

According to EU Agriculture Commissioner Janusz Wojciechowski, the pandemic underscores the critical need for a more sustainable, self-reliant European food system, which the new Farm to Fork Strategy is designed to achieve.

New Report: Rural American Workers Still Struggle to Recover from Great Recession

President Trump’s Task Force on Agricultural and Rural Prosperity reveals hardships of rural life after the Great Recession.

Growing an Agricultural Revolution in Puerto Rico

Today marks 100 days since Hurricane Maria made landfall, and Puerto Rico is still importing 95 percent of its food. It’s time to talk about the island’s right to food security by way of food sovereignty.

In Wine Country, Agricultural Communities Measure Wildfire Tolls

Recent unprecedented wildfires in California wine country, where agriculture and tourism are key industries, have brought uncertainty for winemakers, farmers, laborers, and communities trying to assess damage and rebuild.

How Food Policy Could Be Shaped by the Trump Administration

President Trump’s budget proposal cuts SNAP and farmers’ insurance, and he’s talked about rolling back federal regulations. Food Tank talked to experts to figure out what effect the Trump Administration might have on federal food policy.