Francesca DiGiorgio
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Francesca is a Research and Communications Intern with Food Tank. She has also been conducting outreach for a citywide composting initiative on behalf of the Bureau of Recycling and Sustainability in New York City. Francesca’s experiences working in the food access and sustainable agriculture industries have informed her decision to pursue a Masters in Public Health at Cornell University in Fall 2020. She plans to focus her studies on food security and farmland conservation planning and policy. In her free time, Francesca enjoys hiking, watercolor painting, and visiting the llama farm outside her hometown in Upstate New York.

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