New report, City Regions as Landscapes for People, Food and Nature, shows that for cities to be sustainable, the regions surrounding cities must be sustainable.
Livestock Development: How it contributes to smallholder farmers
For the century of livestock, there needs to be a new look at livestock keeping and its development.
NEW REPORT: Food Tank By The Numbers: Family Farming
Food Tank highlights new research showing how family farms, can nourish the world while protecting the environment in a new report, Food Tank by the Numbers.
Insects on a Global Food Agenda
Reared on farms, featured on menus, processed into foods or used as animal feed, insects can be an important food source.
VIDEO RELEASE: Family Farmers + You = A Well Nourished World
Food Tank’s new video, produced in collaboration with Greener Media, reveals that when family farmers have the right tools, they have limitless potential.
“I Left Nigeria Once, I Will Leave Again”
One Young Professionals’ Platform for Agricultural Research and Development (YPARD member shares his experience with studying agriculture in and out of Nigeria.
Groups call on Olympians to reject McDonald’s sponsorship
Open letter calls on Olympic medalists to be champions of children’s heath by publicly renouncing McDonald’s sponsorship.
Farm bill quid pro quo
Among the biggest conservation wins in the final bill is a provision linking crop insurance subsidies for farmers to conservation practices that protect land.
The Science of Youth Engagement in Sustainable Development and Green Economy
Youth participate in sustainable development and green economy to drive change in developing nations.
International Fund for Agricultural Development (IFAD) Spotlight on Family Farming
Tune in to live webcasts of IFAD’s events this week; the 5th global meeting of the Farmers’ Forum Feb 17-20 and the 37th Governing Council session Feb 19-20.