EARTH University’s strategy is designed to improve global food systems and help communities adapt to climate change.
Climate Change
COP29 Dinner Series Paves the Way to Belem
In Azerbaijan, food and agriculture systems leaders laid a firm foundation that must be built on in the lead up to COP30 in Belem.
Helios Is Working to Transform Agriculture with AI Predictability and Climate Insights
Helios is leveraging AI to provide real-time climate and economic risk insights, helping to bolster global food security.
Food and Agriculture Systems Are on the Table at COP29
During COP29 in Azerbaijan, experts centered food and agriculture systems in conversations about climate solutions.
Harvesting Solutions: How Food Systems Can Unlock Progress on Climate and Biodiversity
Agroecology can align action on biodiversity loss, climate change and land degradation.
Dispatch from the U.N. Climate Change Conference: Wednesday, Nov. 20
On Food, Water and Agriculture day at COP29 in Baku, discussions across the entire conference showcased the power of food systems.
Dispatch from the U.N. Climate Change Conference: Tuesday, Nov. 19
On Food, Agriculture and Water Day at COP29, it’s exciting to see long-overdue attention being paid to agrifood systems.
Dispatch from the U.N. Climate Change Conference: Thursday, Nov. 14
Food Tank is on the ground in Baku for COP29. Follow along and get updates from the Conference.
Op-Ed | How Can Conscious Transformation Help Food Systems?
To truly transform food systems or address the root causes of the polycrisis we are facing, technical solutions will not be enough.
Community Food Security And Health Equity Are The Backbones Of Climate Progress
A resilient food system must center farmers and support communities in producing their own food, panelists said at Climate Week NYC.
WWF Introduces Global Performance Standards to Curb Environmental Impacts of Food Production
WWF releases plan to reduce the environmental impact of food production.
Climate Label Legislation Could Empower Eaters to Make Eco-Friendly Food Choices
The Voluntary Food Climate Labeling Act would offer eaters insight into the climate impact of their diet.
Harnessing The Power of Optimism To Address Crises of Hunger and Climate
Being optimistic means we understand what’s required of us and are willing to take on that uphill battle, panelists said at Climate Week NYC.
Climate Action Is A Unified Solution To Strengthen Soils, Cut Food Waste, And Nourish The Future
Ecosystem well-being is deeply tied to our own well-being as people and communities, panelists said during a Climate Week Summit.
‘Biodiversity Is Our Real Crop Insurance:’ Good Land Stewardship As A Foundation of Climate Resilience
Strengthening land—and those who steward it—is central to creating a more resilient and nourishing future, panelists said at Climate Week.