Climate Change

New Report hits home: No one will be untouched by climate change

The Intergovernmental Panel on Climate Change (IPCC) released it’s 5th International Assessment on the impacts of climate change.

Cool Foods Campaign’s Food & Climate: Connecting the Dots, Choosing the Way Forward

In the face of a changing climate, perhaps organic agriculture was once viewed as “alternative” deserves another look.

Going Against the Grain to Use Less Water: Rice Farmers Experiment with Direct-Seeded Rice

In these water-scarce times, direct-seeded rice can help farmers reduce water and labor inputs while maintaining or even improving rice yields.

NEW REPORT: Food Tank By The Numbers: Family Farming

Food Tank highlights new research showing how family farms, can nourish the world while protecting the environment in a new report, Food Tank by the Numbers.

Researching the links between Climate Change, Agriculture, and Food Security

Food Tank speaks with Sonja Vermeulen of CCAFS about addressing climate change and improving food security through agriculture.

Real Food Media Contest Films Highlight Sustainable Farming and Agriculture

The Real Food Media Project has selected the top films among the submissions from its Real Food Media Contest.

IYFF: Climate-Smart Villages will help farmers in Nepal adapt to climate change

Climate-Smart Villages in Nepal link smallholder farmers to agricultural markets and teach farming techniques to weather climate change.

The Great Green Wall of Africa: Greening the Sahel to Turn Back the Tide of Desertification

The Great Green Wall is a bold effort to re-forest thousands of kilometers of land in the Sahel while developing local economies and reversing desertification.

World Congress on Agroforestry: a springboard to accelerate the impacts of agroforestry

The World Congress on Agroforestry will increase awareness, support, engagement, and investment in agroforestry this week in Delhi, India.

Climate Change, Agriculture and Food Security (CCAFS) Program Lanuches New Microsite

The Climate Change, Agriculture and Food Security program started by The Consultative Group on International Agricultural Research launched a new microsite.

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