Progress to End Hunger Stalls: 735 Million People Worldwide Face Food Insecurity

The latest SOFI report reveals that increasing urbanization is driving significant changes in the world’s agri-food systems.

Op-Ed: Unfair Food Prices Are Driving Hunger and Malnutrition in Africa—But Solutions Are in Reach

Even as food prices on the international market decline, the prices paid by consumers continue to soar. Meanwhile, many food companies are announcing record profits.

Study Finds Local Foods are the Key to Nutrition in Ethiopia

In Ethiopia local resources offer a holistic solution to address nutrient deficiencies in children.

Climate Action Must Include Nutrition

The climate crisis exacerbates hunger and malnutrition by threatening the nutritional quality of crops as well as crop productivity.

The Importance of Increasing the Resilience of Food and Nutrition Security to Climate Change

Heading into COP27, it’s important to remember that the severity of climate change consequences is critically dependent on progress to reduce emissions and to adapt.

The SUN Movement Tackles Malnutrition Through Collaboration

An estimated 149.2 million—22 percent—of children under five years of age suffer from stunting.

Global Food Security During the War in Ukraine: Rising Prices and the Danger of Famine In Africa and Asia

The number of malnourished people may rise by more than 8 million in the coming year as a result of Russia’s war on Ukraine.

Nutrition Summit Pledges US$27 Billion To Tackle Global Malnutrition

The Tokyo Nutrition for Growth Summit 2021 aims to tackle global malnutrition in all its forms with commitments from participating countries and stakeholders.

Global Index Shows Top Food and Beverage Companies Must Do More to Fight Malnutrition

A recent report ranks food and beverage companies’ efforts to combat obesity, undernutrition, and micronutrient deficiencies.

COVID-19 Is Not the Only Cause Behind Rising Food Insecurity

The annual State of Food Security and Nutrition in the World report finds that food insecurity and malnutrition are steadily increasing despite efforts to reach zero hunger in 2030.

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