Experts discuss the importance of eating plant-based diets for our health and for the planet’s.
Morgane Batkai is a French-American Research and Writing Intern at Food tank who has lived in the US and across Europe.
She earned her B.A. in Cultural Studies at the University of Kent in the U.K. where her research on eating habits and identities inspired her to further pursue an M.A. in Food Politics at the European School of Political and Social Sciences in Lille, France. She was recently awarded the Prix Susan Strange for best Master’s thesis with her thesis on addressing structural violence and food insecurity in urban food deserts. Her research interests include food sovereignty, environmental and social justice, and sustainable agriculture.
In her downtime, you can find her baking and researching new recipes to try out or reading fantasy.