New Report Sets Clear Targets for Healthy and Sustainable Food Systems

The EAT-Lancet Commission for Food, Planet, and Health released its scientific review, publishing the world’s first-ever scientific targets for healthy diets and sustainable food production.

Helping Farmers Means Working With Them Against Poverty

CORAF’s Research Program on Priority Agricultural Sectors deploys new varieties of maize to producers to prepare them for climate change, strengthen value chains, and lift communities out of poverty.

Under Contract: Documentary on Unfair Challenges and Hidden Risks of Contract Farming

Under Contract: Farmers and the Fine Print gives a voice to farmers who are trapped in merciless production contracts. The documentary allows farmers and industry experts to describe how production contracts—the new face of modern agriculture—is reshaping rural America