Finding Value in Waste: Identifying Solutions to End Food Loss and Waste

With accurate data, it’s possible to make significant reductions in food waste and protect the planet.

Food and Agriculture Offer Solutions to the Climate Crisis

Please join Food Tank as we showcase the essential role food systems play in addressing the climate crisis at the U.N. Climate Change Conference (COP26). Register now to attend Food Tank and our partners’ programming virtually or in person by…

Why Are Diets and Biodiversity Linked?

Building more healthy, sustainable, and resilient food systems is central to reversing biodiversity loss, reducing greenhouse gas emissions, and ensuring food security for everyone.

Connecting the Dots During the Super Year of Food

This is the first piece in a series produced by the Global Action Platform on Sustainable Consumption and Diets. Read parts two and three, and learn more by visiting their webpage here. Humanity’s chance of achieving the United Nations’ Sustainable…

U.N. Food Systems Champions Discuss the Hidden Costs of the Food System

Members of the United Nations Food Systems Champions Network discuss the hidden costs and benefits of the food system.

19 Organizations Celebrating the Role of Forests in the Food System

These organizations are working to protect the world’s forests and celebrate the essential role they play in the food system.

New Report from World Wildlife Fund Explores Planet-Based Diets

WWF’s new report and website show how diet impacts the planet.

Upcycled Food Is Officially Defined, With a Goal of Paving the Way for Industry Food-Waste Reduction

Upcycled foods “use ingredients that otherwise would not have gone to human consumption, are procured and produced using verifiable supply chains, and have a positive impact on the environment,” according to the new definition.

Opinion | Fighting Food Waste to Curb Climate Change

When it comes to fighting climate change, we often overlook a significant source of heat-trapping gas emissions: food.

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