WWF releases plan to reduce the environmental impact of food production.
22 Podcasts on Food, Farming, and Sustainability
In Food Tank’s latest roundup, listeners will find shows covering everything from the dark secrets of the sugar industry to the work of food policy champions.
Predicting Global Fisheries Risks: Inside WWF’s Oceans Futures Platform
A new platform helps advocates push for sustainable oceans, resilient communities, and access to nutritious blue foods for a better future.
Dispatch from the U.N. Climate Change Conference: Thursday, Dec. 7
Policymakers, scientists, advocates, farmers, and youth from around the world are already putting food systems front-and-center at the UN Climate Change Conference.
Raising the Ambition on Food Systems Transformation
During Pre-COP Food Day @ UNGA, food systems leaders gathered to raise the ambition on food systems transformation by amplifying and accelerating implementation across all levels.
Leather Companies Can Play a Critical Role in Stopping Deforestation
Tanneries are starting pilot projects that are intended to improve traceability and help end deforestation.
Farm-to-Table Delivery: How Farmers Post is Shaping the Future of Agriculture
A new food waste reduction program is made possible thanks to unlikely partner: the U.S. Postal Service.
WWF Releases New Framework to Drive Positive Food Systems Transformation
There is an urgent need for food systems change. A new framework for decision makers can help implement and scale ideas that have transformative impact.
Join Food Day at UNGA!
Join us for this highly interactive event to discuss the opportunities that will maximize impact in the shortest time possible.
World’s Oceans at Risk: U.N. Members Meet Again to Reach Consensus on High Seas Treaty
U.N. countries are meeting again in the hopes of reaching a consensus on the High Seas Treaty to protect 30 percent of the ocean.
Eating for Change: WWF and Partners Host Gatherings in Support of Food Systems Collaborations at UN Climate COP27, Egypt & Biodiversity COP15, Canada
Taking place during global conferences, the Eat4Change dinners encourage stakeholder collaboration and dialogue.
What’s Next for the Food Movement?
Coming out of COP27, food systems advocates are celebrating their wins, evaluating the shortcomings of the Conference, and preparing for what’s next.
From Farm to Kitchen: Solutions to Address the “Low Hanging Fruit” of Food Loss and Waste
Everyone has a role to play in addressing food loss and waste, say experts at the U.N. Climate Change Conference.