Indigenous Knowledge

How a Small California Farm and Tribal Nation are Working Together to Become Part of the Solution to Climate Change

The carbon farming practices sequester carbon, promote soil health, increase biodiversity, and build land resilience.

18 Chefs Promoting Biodiversity For a Healthier Planet

These chefs are using their kitchens to help preserve the world’s biodiversity.

Women Discuss the Power of Indigenous Foodways in James Beard Panel

Women activists talk about their role in preserving and elevating Indigenous foodways during a recent panel organized by the James Beard Foundation and First Nations Development Institute.

27 Inspiring Women Reshaping the Food System

In honor of International Women’s Day, Food Tank is celebrating 27 Inspiring women working to close the gender gap in the food system.

Seven Ways to Fight for Food Justice

In honor of World Justice Day, Food Tank is celebrating different ways to support food justice efforts around the world and the organizations committed to this work.

A Chef is Reviving the Ozarks Through Food

Chef Rob Connoley is trying to tell a more complete story of the Ozarks with his research and restaurant.

Cooking Matters Colorado Highlights and Supports Indigenous Cooking

Cooking Matters Colorado is supporting Indigenous communities’ food sovereignty efforts by helping them access and cook with traditional foods.

17 Movements in South America Fighting for Food and Land Sovereignty

These 17 movements are advocating and fighting for food sovereignty and sustainable land management in South America.

COVID-19 Endangers Indigenous Right to Food, Says U.N. Report

As COVID-19 aggravates food insecurity, U.N. releases new study documenting Indigenous peoples’ experiences.