Farmers have a keen sense of what’s driving up food prices, driving down farm incomes, and eroding rural communities: corporate concentration.
A newly released report details the benefits of organic farming and outlines strategies to expand organic agriculture practices through the 2023 Farm Bill.
U.S. policymakers introduced The Food Safety Administration Act of 2022, which aims to establish a separate agency to govern food safety.
The U.S infant formula shortage crisis reveals how the infant formula market is controlled by corporate monopolies, unable to deliver essential services to Americans most in need.
Thanks to the extension, 400,000 students will continue to have access to free school meals.
WANDA’s Founder argues that representation is critical to building an intersectional food policy framework and a new food bill of rights that is equitable, resilient and sustainable.