Op-Ed: It’s Time for the World to Invest in African Agri-Food Innovations and Innovators

When local stakeholders have necessary knowledge and resources, they are best positioned to inspire adaptation on farms and in agricultural value chains.

Research in Tunisia Explores Women Pastoralists’ Roles in Climate Change Adaptation

Women in Tunisia are increasingly involved in livestock activities. Facilitating their access to training and resources could save Tunisia’s degraded rangelands and contribute to climate change adaptation.

Our Changing Menu Launches Awareness Campaign About the Climate Crisis

Search the website’s ingredient databases to see how climate change will impact food, beverages, pharmaceuticals, and cosmetics.

Innovations in Climate Smart Agriculture offer South Asian Farmers Prosperity, Part 2

The challenges associated with food security in South Asia are exacerbated by long-term changes in average temperatures, precipitation, and climate variability. Adaptation to climate change is necessary to ensure food security and protect livelihoods of poor farmers.

2017 Round of Global Climate Change Talks Sees First-Ever Progress on Agriculture

For the first time in the 25-year history of international climate negotiations, the 197 member countries of the United Nations Framework Convention on Climate Change (UNFCCC) have reached an agreement on agriculture. The milestone came near the close of the 23rd Conference of Parties (COP23) of the UNFCCC and formally establishes a process called the Koronivia Joint Work on Agriculture.

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