When local stakeholders have necessary knowledge and resources, they are best positioned to inspire adaptation on farms and in agricultural value chains.
Women in Tunisia are increasingly involved in livestock activities. Facilitating their access to training and resources could save Tunisia’s degraded rangelands and contribute to climate change adaptation.
The challenges associated with food security in South Asia are exacerbated by long-term changes in average temperatures, precipitation, and climate variability. Adaptation to climate change is necessary to ensure food security and protect livelihoods of poor farmers.
For the first time in the 25-year history of international climate negotiations, the 197 member countries of the United Nations Framework Convention on Climate Change (UNFCCC) have reached an agreement on agriculture. The milestone came near the close of the 23rd Conference of Parties (COP23) of the UNFCCC and formally establishes a process called the Koronivia Joint Work on Agriculture.