Designing Dietary Guidance for Everyone: Q&A with Sameera Talegawkar

The Dietary Guidelines for Americans influence everything from school meals to nutrition education. What does it take to make them work for all eaters?

Transforming Health Through Food: The Role of Education, Access, and Environment

Food is medicine and eating for health go beyond the doctor’s office—learn how equity and environment impact wellbeing.

Op-Ed | New Dietary Guidelines Should Recognize Link Between Planetary and Human Health

Small changes to the Dietary Guidelines for Americans could have a big environmental impact.

Dietary Guidelines for Americans: There Are No Healthy People on an Unhealthy Planet

The Dietary Guidelines for Americans have the potential to better public health and the environment. But in recently released 2020-2025 guidelines do not go far enough.

Corporate Accountability Report Details Big Business Influence On Nutrition Policy

A recent report from the global campaign Corporate Accountability uncovers conflicts of interest and misrepresented science that influence nutrition standards around the world. The report, “Partnership for an Unhealthy Planet: How Big Business Interferes with Global Health Policy and Science,”…

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