Regenerative farming can improve soil health. Can these practices also help communities reduce the severity of wildfires?
Without Farmers at the Center, Regenerative Agriculture Will Be a Slogan Not a Solution
Regenerative agriculture is gaining traction, promising to mitigate the climate crisis and improve food systems, but its power can’t be unleashed automatically.
Remembering Ronnie Cummins: Advocate of Regenerative Farming Systems
Founder of the Organic Consumers Association, Cummins advocated strongly for a just transition to a food and farming system that served people and the planet.
How Sustainable Agriculture Can Combat Drought and Creates Resilient Food Systems
Droughts have increased globally by nearly 30 percent since 2000. Sustainable land management practices can restore the soil and promote resilience.
Leaders Foster Opportunities to Accelerate Regenerative Agriculture in Food Systems
Senior decision-makers met at the Regenerative Agriculture and Food Systems Summit to discuss opportunities and challenges for the future of sustainable agriculture practices.
Bringing Regenerative Agriculture Back to Indigenous Communities
By offering support and knowledge to Indigenous communities, the organization K’allam’p is working to inspire resilient food systems while strengthening the sovereignty of the Andean people of Ecuador. K’allam’p (pronounced ka-jahm-pah) aims to promote regenerative, holistic land management as well…
Why Cover Crops Are the Solution to Rapid Soil Degradation
About a third of arable land is now moderately to severely degraded, but cover crops offer a potential solution.
Rockefeller Foundation Announces Farmer-Led, Regenerative Agriculture Grants
The grants will go toward promoting Indigenous and regenerative agriculture.
Food System Advocates Should Be Vocal Climate Champions. Here’s How.
Regenerative agriculture is a win-win-win solution that is good for climate mitigation, ecological resilience, and adaptation.