Op-Ed: Biologicals 2.0: Why Genetically Engineered Soil Microbes Are Concerning

What are genetically engineered soil microbes? And what do they mean for the future of the food system?

Community Food Navigator Leading The Way Toward Food Sovereignty in Chicago

The Community Food Navigator provides important resources related to accessing nutritious food in neighborhoods with low food access.

Op-Ed: We Must Listen To Youth

It’s tempting to see young people as victims who are not getting the resources they need, but they are the present and the future.

WWF Releases New Framework to Drive Positive Food Systems Transformation

There is an urgent need for food systems change. A new framework for decision makers can help implement and scale ideas that have transformative impact.

The Farm is Central at Wild Kid Acres

Wild Kid Acres re-centers the role of farms in communities, working to bring nature-mimicking agriculture, education, and a vibrant hub of connection to the heart of their local area.

World’s First Vaccine for Deadly African Swine Fever Approved for Commercial Use

While African Swine Fever has a near 100 percent mortality rate, top scientists are hopeful that the African Swine Fever vaccine will soon be made available around the world.

Join Food Day at UNGA!

Join us for this highly interactive event to discuss the opportunities that will maximize impact in the shortest time possible.

Op-Ed: Free School Meals Are Here to Stay in Massachusetts. Who’s Next?

Massachusetts is the 8th U.S. state to provide free school meals, a solution to end child hunger.

To Create Lasting, Collaborative Food System Solutions, We Need to Learn By Listening

If more collaborative research methods can help mitigate climate change, build sustainability, and address inequities, why aren’t they more widespread?

Open Letter to Event Organizers: NYC Climate Week and the 78th U.N. General Assembly

Tiny but mighty, beans can help fix the future. That’s why they must be on the menu—and the agenda—at all events.

9 Organizations Helping Hawaiian Communities Impacted by Wildfires

These organizations are looking for volunteers, food and other essentials, and funds as they work to help communities impacted by the devastating wildfires on Maui and Big Island.

Want to Solve the Climate Crisis? Let Youth Advocates Lead the Way

Youth advocates aren’t just part of the solution—they are the solution. Young people are leading movements and making sustainability a reality.

The Power of Millets and Farmer Research Collaboration

Traditional farming practices have nourished communities for thousands of years. Learning from these techniques can lead to sustainable, equitable solutions to feed the world.

Investing in Farmers Markets as Vehicles for Innovation

During the U.N. Food Systems Summit Stocktaking Moment, speakers underscored the resilience of farmers markets.

Finding Childcare is Near-Impossible in Rural Communities. Bipartisan Policies Can Fix That.

In the U.S., about three-quarters of farm families have faced childcare challenges over the past five years.

Funding Food Tech: A Venture Capital Firm Invests in a More Sustainable Future

Supply Change Capital recently closed its inaugural US$40 million fund focused on sustainable food and agriculture technology.

Just Announced! See the Incredible Lineup for Our Chicago Summit

Join Food Tank in Chicago as we explore strategies to empower eaters, expand food access, and create healthier food environments.

Devastating Storm Delivers Unprecedented Blow to Vermont’s Farmers

A historic storm wreaked havoc in Vermont, unleashing nearly nine inches of rain and leaving the state’s farmers reeling from the aftermath.

A New Hog Farming Model for the Next Generation

Steven and Alaina Imhoff knew they wanted to expand their hog farming at Triple Creek Farms in southeast Iowa. And they were convinced that the industrial route wasn’t going to suit them. In 2019, they connected with Niman Ranch, which…

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