Eve Gleeson
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Raised in Ohio but currently based in the UK, Eve Gleeson is a research and writing fellow at Food Tank. She holds a Bachelor’s degree in International Studies from Emory University and a Master’s degree in International Relations from King’s College London, and is passionate about building a resilient, equitable, and sustainable food system. You can find her spreading knowledge and resources about sustainable food on Instagram at @nourishingus and on Twitter at @evegleeson_.

New Book Addresses Hidden Costs of Food

A new book, the True Cost Accounting for Food: Balancing the Scale, provides a new way to understand the social, human, economic and environmental costs of the food system.