Oceanographer Dr. Sylvia Earle speaks with Food Tank about the changing oceans, her hopes for marine futures, and the new documentary Mission Blue.
Hostos Community College students in the Bronx will soon be able to earn a degree in Food Studies.
Where do spirituality and agriculture meet? Biodynamic agriculture explores and celebrates this intersection.
GFAR and its partners have been working to show that agricultural innovation and research during and after protracted crises is fundamental to fighting hunger.
The Gender in Agriculture Partnership aims to close the gender gap in agriculture to improve food security, livelihoods, and development.
Perennials are growing all around us—in fields, forests, and grasslands—creating more substantial yields and more resilient food systems.
Data showing scientists how climate change will affect African landscapes could allow time for research and adjustment to protect food security.
Food Tank is highlighting a new fact sheet created by the Small Planet Institute that examines a reality that nearly 1 billion people face every day: hunger.
The U.N. Food and Agriculture Organization (FAO) will host an International Symposium on Agroecology for Food Security and Nutrition this September.